Athletic Director: Wow! Our teams did terrific last week! I know much of their s

Athletic Director: Wow! Our teams did terrific last week! I know much of their success can be attributed to your food recommendations! Thanks so much! Now we need to work on modifying their daily food intake, so they are ready every day to do their best at practice and competitions. What changes should they make to their diet? Remember, you analyzed their current diet for Assignment 1. This week, let’s improve that diet. I’ll let each coach explain what they need.
Coach Power: We have our final competition in four weeks. I need to push my lifters without overdoing it. What changes do they need to make to their diet? We practice for 1 ½ hour every morning starting at 7 am.
You need to modify your team’s diet, so it meets the following recommendations. Use Cronometer to make the modifications. You can use the same profile you used for the first assignment, just add new days. Also, you will be adding and deleting foods to the diet. Each diet consists of three days and the average for the three days should meet the following recommendations.
Calorie intake is within 250 calories of the calorie level recommended by the diet analysis program. Be sure you selected the appropriate activity.
All nutrients are >100% (Please note this is >100% and not equal to 100%). Be sure not to exceed the upper limit for a nutrient.
The source of calories from carbohydrates is >55%, and the source of calories from fat is <25%. For the team you are helping, enter the following profile information into the Cronometer diet analysis program. Coach Power and his weight lifting team: Plan between 3500-4000 kcal/day for a male athlete, 21 yrs old, 6 feet tall, 180 lbs, maintain current weight, the activity level is active. In this class, you learned the time you eat relative to working out is just as important as the foods you eat. When should the athlete eat the foods you recommend? How many hours before and after practice? Are there certain types of foods they should eat? What about fluid intake? Be sure to space out your food selections, so they meet the guidelines you learned in class. Remember, variety and moderation are the keys to a healthy, well-balanced diet so the same foods should not be eaten every day. Make sure your diet changes are different every day. When your diet plan meets the above objectives, screenshot your analysis or print it to a pdf. You must submit this in the assignment area. Also, I need you to write a report, so my coaches will know what changes you made to their athlete's diet. Use Word to write your report. It should include the following: List of meal or snack time and foods to be eaten at that time. (Be sure to space out your food selections, so they meet the guidelines you learned in class.) Time when the athlete is working out What foods did you add to their diet? What foods did you remove from their diet? What did you do about their fluid intake? Now submit your Word file and diet analysis reports in the Assignment area under Assignment 3.

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